In 2003, Barbara opened B&G Oysters providing the city with a
classic yet stylish oyster bar. At the center of the dining room of
this subterranean restaurant is an open kitchen surrounded by a
white marble bar and black bar stools. Cool blue and grey tiles
accented by stainless steel lend a calming oceanic aura to the
space while the funky music playing keeps the mood fun and social.
The menu offers exquisitely fresh seafood including a daily
selection of 12+ oyster varieties, ready to be shucked, New England
classics like lobster rolls and fried clams, and
Mediterranean-inspired dishes. The selective and reasonably
priced wine list features a number of whites and sparklers as well
as a selection of smooth reds that compliment shellfish and
seafood. Never tried a Gigamoto? No worries. This is a staff that
loves their mollusks and bivalves: they can discuss oysters the way
other servers might discuss a fine wine, able to describe a
particular oysters origin, flavor profile, and farming method.
Our Hours of Operation are:
Monday: 11:30am - 10pm
Tuesday - Friday: 11:30am - 11pm
Saturday: 12pm - 11pm
Sunday: 12pm - 10pm
Past Events
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Aug 30, 1:25pm
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